Roaster

• Flexible multi-step roasting profile for great flavor generation
• Fully variable burner
• Excellent connectivity
• Most efficient heat transfer
• Homogeneous roasting
• Excellent insulation of the drum
• Variable drum speed
• State of the art process control system with user friendly HMI, process control software, monitoring, reporting and recipe management
• Hot air drum roasting with an increased proportion of convective heat transfer  (all air is directed through the drum; no direct heating of the drum jacket from below).

Impact of the degree of roast on coffee flavor characteristics

Optimize the roasting time according to your needs

Create your own taste signature